Dulce De Leche Caramel Sauce

sammsires09
sammsires09 @cook_3800816

Dulce De Leche Caramel Sauce

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Ingredients

1 hour 15 mins
  1. 4 cupmilk
  2. 2 cupwhite sugar
  3. 1 tspbaking soda
  4. 1 tspvanilla extract

Cooking Instructions

1 hour 15 mins
  1. 1

    Bring the milk to boil, add the sugar, vanilla and baking soda. Stir until the sugar is dissolved.

  2. 2

    Reduce the heat and wash down the sides of the pan

  3. 3

    Stir on medium heat until sugar is desolved & it starts to bubble

  4. 4

    Simmer on medium for about an hour scooping off any froth every 10-15mins

  5. 5

    At 45min check regularly to avoid burning

  6. 6

    Once turned dark brown & thick pour through metal seive

  7. 7

    Allow to cool & thicken. Store in jar in fridge.

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sammsires09
sammsires09 @cook_3800816
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