Cooking Instructions
- 1
Combine flour, baking powder, baking soda and salt
- 2
Cream eggs and sugar
- 3
Mash the bananas
- 4
Add bananas to creamed mixture and stir.Add the vanilla essence and cinnamon too.
- 5
Stir in the flour
- 6
Stir batter till smooth, mean while preheat oven to 250 degrees
- 7
Pour the mixture into a greased baking pan and place in the oven for 40 mins or till its ready
- 8
Insert a fork into the cake to check if its cooked. If it comes out clean its ready
- 9
Leave to cool cuta a slice and enjoy
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