Cooking Instructions
- 1
Heat vegetable oil in a medium sized pan.
- 2
Mix all ingredients together except the meat, salt, pepper and sesame seeds
- 3
Season meat with salt & pepper and Sear steak on both sides.
- 4
Add 3 Table spoons of the teriyaki sauce mix to the pan and cook meat to your liking. (Keep leftover sauce in the fridge)
- 5
Slice beef when finished and garnish with sesame seeds
Love cooking for family and friends. I'm not a chef, however I have been cooking at home around 18 years and always learning new things everyday. I work in the catering industry and I have picked up a lot of techniques and ideas from excellent chefs.
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