A quick and easy dip with a tangy kick from the cocktail sauce. This was a recipe given to me years ago by a friend with the same great name. It's excellent and I must thank him for it. So thanks Jason.

So I have been making this for years for just about every event/party I can just to have an excuse to make it because I think it tastes so amazing and everyone else has loved it . Over the years though it has received many tweaks and additions because I am always trying to get it perfect. But this is the latest tweak to it and I think the last. This is an amazing dip for crackers chips or my favorite as a filling for my own twist on crab rangoon

Delicious. Very creamy! Great consistency. Perfect amount of spice.

easy and delicious !!!

This is an old recipe my grampa use to make when we would come visit :) was always one of our favorites!

my bff Anita made this. yumm!

Love these. They look quite impressive at a party but they're really very simple. I made these in place of vol-au-vents today for our picnic