Lemon Cake with Chocolate drips
Today at the cookout we wanted to replicate a cake but we lacked dessicated coconut so we had to do without. Then we had to improvise the decoration because we couldn't wait for the cake to cool😂🤣which Roopal came in handy with an idea of decorating the cake using chocolate. It was such a good idea.
Lemon Cake with Chocolate drips
Today at the cookout we wanted to replicate a cake but we lacked dessicated coconut so we had to do without. Then we had to improvise the decoration because we couldn't wait for the cake to cool😂🤣which Roopal came in handy with an idea of decorating the cake using chocolate. It was such a good idea.
Cooking Instructions
- 1
Prepare baking tin by greasing it, measure your ingredients and pre heat oven.
- 2
Add sugar to the margarine and cream till pale.
- 3
Add 3eggs and continue whisking or use a hand mixer.
- 4
Add lemon essence, lemon rind and lemon juice and mix
- 5
Add the flour bit by bit as you fold in.
- 6
Bake at 170degrees for 40mins. After which use a skewryto test when already baked.
- 7
Melt the chocolate by hot bathing then spread on top of the cooled cake. Spread in such a way that it drops down. Thanks Roopal for this idea
- 8
Cut to see the inside
- 9
Or
- 10
Or
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