Cooking Instructions
- 1
Boil the zobo with the cloves and mint leaves
- 2
Blend the pineapple,ginger,cucumber
- 3
When the zobo is boiled, sieve it and allow it to cool
- 4
Pour the blended ingredients,cinnamon powder and sieve again, add sugar
- 5
Serve chilled
Similar Recipes
-
-
-
-
-
-
-
-
Zobolicious zobo juice Zobolicious zobo juice
I used to make hibiscus tea in the US. When I moved to Nigeria and heard about zobo🤩🌺 wowww it’s a deeper red flower then what I used to grow . By far my favorite juice now!
-
Sorrel or Hibiscus or Zobo Drink Sorrel or Hibiscus or Zobo Drink
My love for this drink came from my childhood days in nigeria but when I came back to London I just stopped drinking it years after I went to a restaurant and I saw the name of the drink in the menu and since then I have never gone back to not having it.This drink is filled with natural ingredients that are good for you...click here for more info about the benefits of the drink http://www.webmd.com/vitamins-supplements/ingredientmono-211-hibiscus.aspx?activeingredientid=211&activeingredientname=hibiscusThank you and hope you love it like I do experiment with it just like I did
-
-
Hibiscus 🌺 jam (zobo) Hibiscus 🌺 jam (zobo)
Always thinking of something different to make 🤔 I made my zobo juice ( recipe on here) so since the flowers are edible and very good for you, I made zoboooo jam 😀 now that all the flavors are in the juice I just finish the rest!
More Recipes
https://cookpad.wasmer.app/us/recipes/6600969
Comments