Cooking Instructions
- 1
Zaki jajjaga attaruhu d albasa..ki yayyanka lawashi d perslay..
- 2
Zaki xuba mai a pan kisa attaruhu da albasa d kika jajjaga
- 3
Gashi
- 4
Kisa maggi
- 5
Kisa curry
- 6
Kisa awaran
- 7
Kisa albasa d lawashi
- 8
Ki jujjuya
- 9
Kiyi garnishing d perslay and Enjoy....
my names ix salma salisu Adam I was born and brought up in kano, lamido creacent nassarawa GRA..I luv food, I luv sharing my new recipes, and I want to be a great chef. I'm food photographer, food lover, momma....Always eat good food and stay young and healthy......
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