Banana Cake V2

Joni Kho
Joni Kho @jonikho
Batam

https://oladybakes.com/2017/08/09/banana-cake/

Banana Cake V2

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https://oladybakes.com/2017/08/09/banana-cake/

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Bahan-bahan

  1. 3eggs (about 150g)
  2. 110 gcaster sugar (reduced from 150g)
  3. 200 gripe banana (mash with fork)
  4. 1/4 tspsalt
  5. 150 gcake flour
  6. 1/2 tspbaking powder
  7. 1/4 tspbaking soda
  8. 80 goil (reduced from 100g)
  9. 3/4 tspcinnamon powder (optional)
  10. 50 gcrushed walnut (optional)

Cara Membuat

  1. 1

    Sift flour with baking powder and soda. Include cinnamon powder if using. Pre-heat oven to 160 deg C.

  2. 2

    Chop walnuts and mix with a tsp of flour (optional). Mash bananas with a fork.

  3. 3

    Add eggs, sugar, banana and salt into a stand mixer and beat on high for 5-10 minutes (depends on your mixer), till light and stiff peak.

  4. 4

    Add flour in 3 batches. Beat on low for 10-15 seconds after each addition. Finally use a spatula to go around the sides and bottom gently to ensure a good mix with no clumps. Try not to deflate batter.

  5. 5

    Take out about 1/4 of batter and add into the bowl of oil. Use a spatula to mix till even. This will take a few minutes.

  6. 6

    Pour the oil mixture back into the main batter and mix with spatula till combined.

  7. 7

    Pour batter into lined cake tin and tap to release large bubbles. Add walnuts on top if using. Bake for 40-45 min at 160 deg C, with top and bottom mode. I switch to fan mode for last 10 min. Adjust accordingly for your oven.

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Joni Kho
Joni Kho @jonikho
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