Danwake from scratch

In covid we are avoiding outside eating but how to control younger siblings and if there are kids in the house then how to keep them awayfrom pizza especially when yr neighnours are ordering.. So here I am with My version of healthy pizza..in market base is made of pure maida and yeast and what not..even we cannot rely on pizza sauce as it may nt be available in the market due to shortage of suppliers.. What if I say I made the base using wheat flour and all purpise flour mix without yeast and evrything at home... Surprised!!!... And kids doo love this... So Let's start with it#tech3

#specialFruit custard is one of our favourite dessert ! But from the past few years I make this custard with the cornflour and other ingredients readily available in the kitchen pantry because .The custard powder is basically cornflour with permitted food color, salt and flavour ( vanilla /strawberry).so don't worry if you don't have ready to use custard powder.but this basic 4 ingredients.corn flour, salt, vanilla and yellow food color .you can easily make custard at home with the addition of sugar and milk and once chilled add your favourite fruits in it and your favourite FRUIT CUSTARD is ready to relish.The cooking time doesn't include cooling , chilling and fruit preparation time.

#Stuffed Delights

#mybestrecipe #street #batakavada #vadapav #savoury #savoryI love vadapau, but I have to purely rely on my trip to India for it. I do make it at home, but never got the same taste as my taste buds crave for. I tried recipes of all unknown to well-known chefs and the halwais, but never managed to satisfy my taste buds. During all the trials and errors, I also realized that the components were tasting delicious on their own, but they weren't complementing one another well enough when brought together in a bun. After years of observations, research, trials and errors I managed to analyse the problems and find solutions. All the details are given in the steps below.

Almond milk, Hemp milk, Soya milk etc. plant based milk are said to be vegan milk as no animal is involved in it .You can easily make this vegan milk fresh at home from scratch in almost less than the price of the tetra pack milk available in the market.With 100 gms of almond you can get 500 ml of fresh unsweetened calcium rich, Vitamin E rich , lactose free, preservatives and chemical free almond milk, which you can use as a milk substitute in many recipes and make delicious smoothies & shakes too.#recycledbottle#veganlife #almondmilk#GA4 #week8 #milk

Kids love sausages.. explored how to make it from scratch and realised how simple it is! Tasted just like commercial Italian sausage and is much healthier as it’s made at home with known ingredients

#PF#Cookpad_IndiaFrom this recipe you will make 2 pizza 1 is going to be veg and the other is chicken pizza with lots of cheese so called is cheese burst pizza or double cheese pizza and the best part is it's from scratch.

#goldenapron3 #week25 #puzzle clue wors - millet.Traditional, Gujarati / Rajasthani cuisine recipe..Rotlo/ Rotla.Healthy flatbread recipe..made from pearl millet / white millet flours and bind with water, kneaded into soft dough and gently pat on flat thali with hands into round rotis. And roasted on tawa and open flame.Here is my version.. Healthy & Nutritious breakfast recipe, Multi Millets Rotla..Made from pearl millet( bajra), white millet (jowar) ,ragi ( nachini)& barnyard millet( Sama ) flours and spices and serve with white butter.

#week4of5#post1Bhaji Pau/pau bhaji whatever we call it, is famous street food of India ,which can be handy and a quick fix menu any time. As bhaji contains a lots of vegetables, it is a healthy option any time.Here I have made this famous street food more healthy and delicious with a different combination. I skipped the bun and combined it with white millet.White millets are gluten free and diabetic friendly with other nutrients.Let's see how this spicy and yummy street food turns out a healthy one pot meal and quick fix menu.

#VR#Carrot#Palak# week 2 to 8 sep

I m crazy about Maggi so I cooked it in my style for me and my baby girl #myfirstrecipe #cookwithchatpatifoodblogger

#ebook#goldenapron2#arunachalpradesh#northeastindia

I was travelling to Italy and learned how to make this delicious pasta from scratch with only a handful of ingredients 😍It’s called Pici Pasta and is a traditional variety in the Tuscany region of Italy 🇮🇹The best part is that the pasta doesn’t require any egg, and can be relished with different kinds of sauces 😋The one I learnt to make was with tomato and garlic, and it was absolutely delicious. I am sharing this recipe that I learned from a celebrated Chef in Italy. I hope you will like it too 😊

#Boxweek13#Cookpad_IndiaFocaccia is a baked flat bread from the Italian cuisine. It is almost similar to pizza bread. It's also known as pizza bianca. It can also be served as a sandwich or side bread.

A delicious and easy spiced Mexican Maggi. This tastes million times better, super tasty, tangy and spicy. Why have regular Maggi when you can have delicious and healthy one.#MaggiMagicInMinutes #maggimagicinminute #collab #magicemasala #maggi #noodles #MaggiNoodles #2minutenoodles #tasty #spicy #tangy #snacks #mexican #spicy #veggies #mexicannoodles #spicynoodles #cookpad #cookpadindia #cookpadgujarati #maggiindia

#goldenapron3#week12Try this easy least one pot meal vegetable pulao , my kids love the twist of adding Maggi masala magic to it.

#GA4#week25Clue : drumstick

#cookpadindia#thc#thcweek8

#goldenapron3#week12 #post3 #puzzle_tomato #rainbowweek5 #red #post6

#stuffed delights

#Cookpadturns2Post 2

#rainbowweek7Healthy Mexican corn salad 🥗

Share the joy of christmas with these wonderful Millet, jaggery and whole wheat cookies which are easy to make, lovely to share and yummy to munch on without any guilt!😊😊

#MaggiMagicInMinutes #Collab#post2Today I am made maggi masala rice.It was spicy and very tastyIt's my Maggi masala rice

#સુપરશેફ1#weeek1

#Nc#carbohydrate rich#straight from the heart of Bihar.The goodness of multigrains like maize,millet,gram,wheat ,jowar and barley.

Healthy delight in every bite.My 275th recipe is dedicated to mindful eating.