Mackeral cutlets

shirley fernandes @foodi_buddy90
Cooking Instructions
- 1
Clean mackeral and boil them
- 2
Finely chop all the ingredients
- 3
Remove all the meat from the boiled fish,make sure there are no fish bones left in the removed meat
- 4
Now add all the chopped ingredients to the fish meat also add egg and all mentioned masala powders and salt
- 5
Now make flat balls and tawa fry 2 minutes each side and serve hot with rice and curry
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