Chilli chicken with veg chaw

Name: Chilli chicken with veg chaw
Yield: 2 servings
Cuisine: Indian
Ingredients: 250 gm boneless chicken; 200 gm chaw; 4 tsp soya sauce; 2 tsp red chilli sauce; 2 tsp Tomato sauce; 4 tsp corn flour; 2 tsp all purpose flour; 4 tsp ginger garlic paste; 2 Onion paste; 1 tsp black pepper powder; as needed Oil for fry; 1 Capcicum cut in cubes; 1 Carrot cut into cubes; 1 Onion cut into cubes; 1 egg; to taste Salt; 1 tsp vinegar

Mousumi Bhattacharjee @cook_13308583

#goldenapron3

Post 2

#goldenapron3

Post 2

Mousumi Bhattacharjee @cook_13308583

Post 2

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Ingredients

2 servings

250 gmboneless chicken
200 gmchaw
4 tspsoya sauce
2 tspred chilli sauce
2 tspTomato sauce
4 tspcorn flour
2 tspall purpose flour
4 tspginger garlic paste
2Onion paste
1 tspblack pepper powder
as neededOil for fry
1Capcicum cut in cubes
1Carrot cut into cubes
1Onion cut into cubes
1egg
to tasteSalt
1 tspvinegar

Cooking Instructions

1

In bowl mix 2tsp soya sauce,2 tsp red chilli sauce,egg,all flour,1tsp ginger garlic paste and salt properly add chicken pieces for marination.after marinating for 30 minutes fry in oil.
2

Put oil in another pan add capsicum,carrot and onion fry for awhile add masala.after cooking 2 minutes in high flame add some water and add chicken pieces.chilli chicken is ready
3

Now boil the chaw and drain the water.In a pan add tsp oil add veggies cook in high flame for 1 minutesa.add v1 tsp white vinigerand black pepper powder.And serve with chilli chicken

Cooksnaps (1)

Sarita Srivastava

I make it also #cooksnap #chaw #veg #carrot

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Mousumi Bhattacharjee @cook_13308583

on February 09, 2020 18:55

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