Cooking Instructions
- 1
Heat milk in a saucepan and add sugar. Bring it to boil.
- 2
In a bowl, add corn flour and cocoa powder. Add milk from the pan and stir well.
- 3
Add this slurry to milk and stir continuously. Cook for 5 minutes.
- 4
Now add dark chocolate and stir so that the chocolate does not stick to the pan. Turn off the flame.
- 5
Our Surti Cold Coco is ready. Serve it by adding some crushed ice. Serve chilled.
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