Mini Bread Pizzas
Madhu Bindra @madhubindra
Mini Bread Pizzas
Cooking Instructions
- 1
To begin, cut the bread slices into rounds.
- 2
Heat a tawa or a griddle. Brush a bit of oil and toast the bread slices lightly on one side. This ensures that the slices do not soak in the sauce.
- 3
Remove and place the bread slices on a plate, toasted side on top. Generously spread the pizza sauce.
- 4
Spread some mozzarella cheese on top. If you are using a saltless cheese, sprinkle a bit of salt. Top it with onions and bell peppers. Sprinkle some herbs of your choice.
- 5
Add some more cheese and lightly sprinkle chili flakes.
- 6
Heat the tawa or the griddle. Brush it with oil. Place the bread pizzas gently and cover them with a lid. Cook on low to medium heat until the cheese melts. Make sure that the bases do not burn.
- 7
The Mini Bread Pizzas are ready to serve. Serve with ketchup or a dip of your choice.
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A young woman of seventy-plus who loves to cook, feed, and eat. Food enthusiast, award-winning blogger, and author.
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