Mini Bread Pizzas

Name: Mini Bread Pizzas
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 4 slices bread; 2 tbsp pizza sauce; 1/2 cup grated mozzarella cheese; 1 medium onion cubed; 1/2 cup mixed bell peppers cubed; 1/2 tsp herb of your choice; 1/4 tsp red chilli flakes; 2 tbsp oil for cooking

Madhu Bindra @madhubindra

The Mini Bread Pizzas are a quick and easy version of the ever-popular traditional pizza that is always a hit with the kids. Works great as an afternoon snack or for tiffin boxes. #Nov #W3

Madhu Bindra @madhubindra

The Mini Bread Pizzas are a quick and easy version of the ever-popular traditional pizza that is always a hit with the kids. Works great as an afternoon snack or for tiffin boxes. #Nov #W3

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Ingredients

10 minutes

2 people

4 slicesbread
2 tbsppizza sauce
1/2 cupgrated mozzarella cheese
1 medium onion cubed
1/2 cupmixed bell peppers cubed
1/2 tspherb of your choice
1/4 tspred chilli flakes
2 tbspoil for cooking

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Steps

10 minutes

1

To begin, cut the bread slices into rounds.
2

Heat a tawa or a griddle. Brush a bit of oil and toast the bread slices lightly on one side. This ensures that the slices do not soak in the sauce.
3

Remove and place the bread slices on a plate, toasted side on top. Generously spread the pizza sauce.
4

Spread some mozzarella cheese on top. If you are using a saltless cheese, sprinkle a bit of salt. Top it with onions and bell peppers. Sprinkle some herbs of your choice.
5

Add some more cheese and lightly sprinkle chili flakes.
6

Heat the tawa or the griddle. Brush it with oil. Place the bread pizzas gently and cover them with a lid. Cook on low to medium heat until the cheese melts. Make sure that the bases do not burn.
7

The Mini Bread Pizzas are ready to serve. Serve with ketchup or a dip of your choice.