Devilled eggs with a sprinkling of sumac
veena @cook_7818059
An excellent starter and a sure shot crowd pleaser.
Open in Cookpad AppCooking Instructions
- 1
Hard boil eggs. Cut in to halves and remove the yolks.
- 2
Break up the yolks with a fork and mix the rest of the ingredients except sumac.
- 3
Adjust the consistency with enough mayo.
- 4
Either pipe the mix into the egg white or just spoon th mix and sprinkle sumac.
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