Acorn Squash & Basil Soup
LaTrā Guerra @LaTraGuerra
The weather here in Atlanta was pretty gloomy today, and gloomy weather always puts me in the mood for soup! So here is my savory Acorn Squash and Basil soup! Enjoy! 😄
Open in Cookpad AppCooking Instructions
- 1
Peel and chop acorn Squash into small cubes. Peel and using your knife flatten garlic cloves
- 2
Boil squash and garlic cloves for 5-10 minutes, until fork tender.
- 3
Using a strainer, remove squash and garlic from boiling water and pour into a high power blender.
- 4
To the squash and garlic, add in the water, cream, butter, and below seasonings.
- 5
Blend together until sooth in texture. Pour back into the same pot that you boiled your Squash in, and let it simmer on medium-low heat for 3 minutes. Then serve!!
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