Chicken and Dumplings
My Grandma always made these for me as a kid. However, she made her own slippery dumplings.
Chicken and Dumplings
My Grandma always made these for me as a kid. However, she made her own slippery dumplings.
Open in Cookpad AppSteps
- 1
Place chicken in dutch oven or a lg. Stewing pot, cover with water. Add seasonings to your taste and bring to a boil.
- 2
Boil for 1-2 hours. Remove chicken to cool. Strain broth into another stock pot add the chicken stock and bring to a boil. Add dumpings and cook until thin and slippery.
- 3
Pick chicken from carcass while dumplings are cooking. Add chicken once dumplings are finished cooking.
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