Nutty Cracker Delights

Name: Nutty Cracker Delights
Cuisine: American
Ingredients: 42 Club crackers 2-1/2 inches x 1 inch; 1/2 cup butter or margarine; 1/2 cup sugar; 1 tsp vanilla extract; 1 cup slivered almonds

Sandra @SanB69

Dublin, Ohio

My mother in law made these for Christmas. They are delicious.

Nutty Cracker Delights

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Sandra @SanB69

Dublin, Ohio

My mother in law made these for Christmas. They are delicious.

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42Club crackers 2-1/2 inches x 1 inch
1/2 cupbutter or margarine
1/2 cupsugar
1 tspvanilla extract
1 cupslivered almonds

Cooking Instructions

1

Place crackers in a single layer in a foil lined 15 in. x 10 in. x 1 in. Baking pan.
2

In a saucepan over medium heat, melt butter.
3

Add sugar; bring to a boil, stirring constantly.
4

Boil for 2 minutes.
5

Remove from heat; add vanilla.
6

Pour evenly over crackers or spoon over crackers then spread with spoon to cover; sprinkle with nuts.
7

Bake at 350°F for 10 - 12 minutes or until lightly browned.
8

Immediately remove from the pan, cutting between crackers if necessary, and cool on wire racks.
9

Store in an airtight container.
10

Yield: 3 - 1/2 dozen.

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Sandra @SanB69

on January 04, 2015 03:40

Dublin, Ohio

Comments (2)

Deb Irish @cook_19855358

December 23, 2019 20:26

I’ve made this several times. The butter and sugar mixture came out syrupy only once. All the other times it has come out grainy. Any suggestions on what I am doing wrong?

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