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Ingredients

  1. 2cucumber
  2. 2reddish
  3. 3carrots

Cooking Instructions

  1. 1

    Cut the cucumber long and thin size

  2. 2

    Cut the raddish long and thin size

  3. 3

    Grind the carrots

  4. 4

    Take a slice of cucumber,take another slice of reddish over lap and roll it.

  5. 5

    Decorate with grind carrots

  6. 6

    And salt to taste and pepper corns

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Niluphar Hussain
Niluphar Hussain @cook_9901641
on
Guwahati

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