Cooking Instructions
- 1
Soak the dates for 30 minutes & bring into smooth paste.
- 2
Cut into small pieces&Roast the cashew & pista.
- 3
Dry roast the poppy seeds into light Golden brown
- 4
Add ghee in a pan saute dates paste the with dry fruits and mix well
- 5
And roll it and cover with foil paper and refrigerator for 2 hours
- 6
After 2 hours remove from foil and sprinkle poppy seeds.
- 7
Serve it.
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