Dates burfi
#56Bhog It is very delicious and healthy recipe.
Cooking Instructions
- 1
Remove the seeds from dates. Cut it into small pieces.
- 2
Blend the dates. Cut the walnut and cashews in small pieces.
- 3
Dry roast it and keep aside. Dry roast poppy seeds also and keep aside.
- 4
Heat the ghee in a pan on low flame. Add dates puree and fry it for few minutes. Then add roasted dry fruits and stir well. Add roasted poppy seeds and mix well.
- 5
Switch off the gas. Grease the hand and roll it into the cylindrical shape.
- 6
Let it cool down completely. Cut it into small pieces.
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