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Pranjal Kotkar

Pranjal Kotkar

@PUK260176
19/4 Sagar sannidhaya Rahiwasi Chawl, Mahim Causeway, Mum-16.
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Graduate.

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  • Recipes (397)
  • Cooksnaps (225)
  • Pranjal Kotkar Pranjal Kotkar
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    Chocolate Walnut Cake with cake premix

    chocolate cake premix • roughly chopped walnuts • vegetable oil • Water
    • 35 to 40 minutes
    • 3 or 4 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Hara Chana Kebab

    soaked Hara chana (Green Chickpeas) • water for boiling • ginger chopped • Garlic cloves • green chilli chopped • medium size potato boiled & mashed • chopped coriander leaves • red chilli powder • garam masala • roasted cumin powder • lightly toasted sesame seeds • Salt per taste •
    • 30 to 40 minutes
    • 3 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Dates Halwa

    dates deseeded and chopped • ghee • Mawa / Khoya (homemade) • hot water or hot milk • cardamom powder • Nutmeg powder • chopped almonds • chopped pistachio
    • 30 minutes
    • 2 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Methi Thepla

    finely chop Methi leaves (fenugreek leaves) • wheat flour • red chilli powder • turmeric powder • Salt per taste • Asafoetida (hing) • oil • water for kneading • Oil while roasting thepla
    • 30 minutes
    • 3 or 4 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Spring Onion Aloo sabji

    spring onions (scallions) • medium size potatoes (peeled and chop into chunks) • cooking oil • mustard seeds • methi dana (fenugreek seeds) • cumin seeds • hing (asafoetida) • ginger & garlic paste • regular red masala or red chilli powder • garam masala • turmeric powder • amchoor (dry mango powder) •
    • 20 minutes
    • 3 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Almonds Soup

    Almonds • warm Water for soaking • milk for blending almonds • warm Milk • amul Butter • All-purpose flour (Maida) • hot Water • Salt • black pepper powder • little bit of sugar as per taste • little bit of garam masala as per taste
    • 20 minutes
    • 3 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Spicy Udon Noodles Spring Rolls (with Rice Paper)

    urban platter Udon noodles • Oil • Salt (optional) • Water • Oil • Spring Onion chopped • small size Carrot julienne cut • small size Tomato julienne cut • green Chilli chopped • dark Soya sauce • Schezwan Chutney • Vinegar •
    • 25-30 minutes
    • 3 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Curry leaves Chapati

    Wheat flour(atta) • Salt • Curry leaves finely chopped • Oil for kneading • dried Fenugreek leaves(Kasuri methi) • Extra wheat flour for dusting • lukewarm Water for kneading • or as needed extra water for kneading • Oil for roasting
    • 10-15 minutes
    • 2 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Quinoa Peas Cutlets

    quinoa • Water or as per needed enough to cooked quinoa • Green Peas/Matar • Potato peeled and cut quarterly • thick slices of Carrot • small size Onion chopped • Green chillies chopped • Garlic cloves chopped • chopped coriander leaves • Breadcrumbs (homemade) • Salt per taste • Water •
    • 40 minutes
    • 4 servings
  • Pranjal Kotkar Pranjal Kotkar
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    String beans Sabji (Farasbi chi Bhaji)

    String beans (farasbi) • medium size Potatoes (peeled and chopped) • oil • Onion finely chopped • ginger-garlic paste • turmeric powder • red chilli powder • cumin powder • garam masala powder • coriander powder • salt per taste
    • 25 minutes
    • 4 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Yam Chips(Suranache Kaap)

    Yam/Jimikand/elephant foot Yam • Kashmiri red chilli powder • turmeric powder • lemon juice or vinegar • salt per taste • oil for deep or shallow frying • or as needed Rice flour for coating
    • 25 minutes
    • 3 or 4 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Spicy Pear Chutney

    fresh Pear Indian Naspati fruits • Oil • dried Red chillies broken in 2 to 3 pieces each • Asafoetida/hing • Star anise • Mustard seeds • red Chilli powder • Cumin powder • Coriander powder • Garam masala • Turmeric powder • or as needed Salt per taste •
    • 20-25 minutes
    • 2 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Drumstick leaves Soup

    Drumstick Leaves plucked and cleaned • Ghee • Cumin Seeds • black peppercorn crushed • turmeric powder • Garlic cloves chopped finely • Ginger chopped finely • white part of spring onion chopped finely • green part of spring onion finely chopped • small size Tomato chopped finely • Water • Salt to taste
    • 25 to 30 minutes
    • 2 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Kala Chana chaat

    raw Brown chickpeas (Kala chana) • tomato medium size chopped • onion medium size chopped • green chillies chopped • chopped coriander leaves • Mint (Pudina) leaves chopped • chaat masala • black salt powder • cumin powder • red chili powder • salt per taste • lemon juice •
    • Soaking Time: 8 hrs, Cook- 20 mins, Prep- 5 mins
    • 2 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Kesar Chena Murki

    Cow Milk • Lemon Juice • cold water • Sugar • Water • green cardamom crushed • Kesar elaichi syrup • Lemon Juice
    • 30 minutes
    • 2 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Tandalachi Bhakri (Rice Flour Bhakri)

    rice flour • water • oil (optional) • Salt per taste • water for kneading and patting
    • 30 to 40 minutes
    • 4 or 5 person
  • Pranjal Kotkar Pranjal Kotkar
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    Crispy Urad dal Vada

    Urad Dal • Onions finely chopped • green Chillies finely chopped • Sooji (Semolina) • Curry leaves finely chopped • Salt per taste • Water for soaking and grinding • Oil for deep frying
    • soaking time 4 hours cooking time 15-20 minutes
    • 2 or 3 persons
  • Pranjal Kotkar Pranjal Kotkar
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    Gajar Koshimbir

    freshly grated carrots • roasted crushed peanuts • oil • mustard seeds • cumin seeds • green chilli chopped • asafoetida • sugar • salt as per taste • fresh coriander leaves for garnish • lemon juice
    • Prep time 10 mins Cook Time 5 mins
    • 2 servings
  • Pranjal Kotkar Pranjal Kotkar
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    Moong dal & Poppy seeds Kheer

    Moong dal • Ghee • Jaggery powdered (organic) • Khuskhus (poppy seeds) • Cardamom powder • condensed milk • Cashew chopped • Almonds chopped • pistachio chopped • golden Raisins • Water • or more as needed warm Milk
    • 30 to 40 minutes
    • 4 or 5 persons
  • Pranjal Kotkar Pranjal Kotkar
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    Fenugreek leaves Sabji (Methi leaves Sabji)

    Fenugreek leaves (methi leaves) • Oil • Cumin seeds • Garlic finely chopped • medium size Onion finely chopped • Green chillies cut into slit • Turmeric powder • Hing (Asafoetida) • Red chili powder • Salt per taste • Sugar
    • cooking time -12 to 15 mins
    • 2 servings
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