BroccolieRaisinSalad

Name: BroccolieRaisinSalad
Yield: 6 - 8 servings
Cuisine: 日本語
Ingredients: mayonnaise (kewpie) 1/2 c.; milk 1/2 c.; sugar 1/4 c.; vinegar 1 Tbsp.; crumbled bacon 1/2 c.; raisins 1/2 c.; onion 1/2; broccoli 2 - 3

mihoinseattle @cook_40031450

Less than 10 minutes for preparing! Easy and tasty recipe.
このレシピの生い立ち
I found this recipe on a magazine or newspaper, then I changed the recipe into this one to make it with the ingredients what I usually store at my house.

BroccolieRaisinSalad

mihoinseattle @cook_40031450

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印刷

材料

6 - 8 servings

mayonnaise (kewpie) 1/2 c.
milk 1/2 c.
sugar 1/4 c.
vinegar 1 Tbsp.
crumbled bacon 1/2 c.
raisins 1/2 c.
onion 1/2
broccoli 2 - 3

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作り方

1

Chop the onion into small dices. Let them sit in water for a while. Wash the broccoli and broke them into small pieces.
2

In a small bowl, mix first 4 ingredients, then add the bacon and raisins.
3

Dry the onion and broccoli with paper towel, put them in a large bowl. Toss the vegetables with the mayonnaise sauce.
4

Refrigerate for 3 - 4 hours before serving.