Chapati with beef stew

Gracie
Gracie @gracie2021
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Ingredients

2 servings
  1. 1/4 kgbeef
  2. 2large tomatoe
  3. 1onion
  4. to tasteSalt
  5. 2 cupswheat flour
  6. Cooking fat

Cooking Instructions

  1. 1

    Boil meat till cooked

  2. 2

    Add onions till cooked

  3. 3

    Add tomatoes cover and leave to boil till the soup is thick

  4. 4

    Add salt to taste in a bowl of flour

  5. 5

    Mix flour with cooking fat

  6. 6

    Add water to mixture and kneed until dough is soft

  7. 7

    Cut dough into small pieces then roll to make chapati apply oil and fold the chapati and then cover them over 10 minutes

  8. 8

    Roll them again and cook them one by one on a chapati frying pan

  9. 9

    Serve while hot

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Gracie
Gracie @gracie2021
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