Open in Cookpad AppCooking Instructions
- 1
Kiyi mixing butter d sugar
- 2
Ki kada kwai kizuba acan batter dinki kibuga sosai kiss flavour
- 3
Kiyi mixing flour d bakin powder kizuba akan hadin kwanki d butter kibugashi sosai for 15mins
- 4
Kisamu gwangwani kishafa butter kizuba aciki kigasa in yy kiyanka
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