Banana bread

Sarah Elizabeth Frampton
Sarah Elizabeth Frampton @barely_a_chef

Banana bread

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Sarah Elizabeth Frampton
Sarah Elizabeth Frampton @barely_a_chef
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Ingredients

  1. 1/2 cupSalted Butter
  2. 1 cupWhite Sugar
  3. 2Eggs
  4. 1 tspVanilla Extract
  5. 1 1/2 cupsAll-purpose Flour
  6. 1 tspBaking Soda
  7. 1/2 tspsalt
  8. 1/2 cupSour Cream
  9. 2Brown Bananas

Cooking Instructions

  1. 1

    Preheat oven to 325 degrees F

  2. 2

    In large bowl smooth together melted butter and sugar.

  3. 3

    Add eggs and vanilla, and mix well.

  4. 4

    Combine in baking soda, salt and flour.

  5. 5

    Fold in sour cream and bananas.

  6. 6

    Bake at 325 for 70 minutes.

  7. 7

    Let cool at least 15 minutes before slicing.
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Sarah Elizabeth Frampton
Sarah Elizabeth Frampton @barely_a_chef
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Comments (2)

Nancy Barton
Nancy Barton @cook_9397200
The banana bread turned out so moist and delicious! The seniors at coffee time all wanted to take home a few slices. Thank you for the great recipe!!
Guest

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