Roasted Acorn Squash

Adrianne Meszaros
Adrianne Meszaros @adriannemeszaros

This is the perfect way to cook acorn squash. It brings out its sweet natural flavors and you don't have the extra calories of the brown sugar and butter.

Roasted Acorn Squash

This is the perfect way to cook acorn squash. It brings out its sweet natural flavors and you don't have the extra calories of the brown sugar and butter.

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Ingredients

1 hour
8 servings
  1. 2acorn squash, cut in half
  2. Salt and pepper, generously
  3. olive oil spray

Cooking Instructions

1 hour
  1. 1

    Preheat oven to 400 degrees. Cut acorn squash in half and scoop out the seeds. Season with salt and pepper generously and spray with olive oil on the squash for 2 seconds each squash.

  2. 2

    Place on a cookie sheet cut side down. and Bake for 40 minutes. Flip over and cook for an additional 10 minutes.

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Adrianne Meszaros
Adrianne Meszaros @adriannemeszaros
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Comments (2)

Charles Montgomery
Charles Montgomery @cook_26438801
I followed their recipe except I added a lot on cinnamon powder. Really, really good!

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