Banana cake
Enjoy the flavor of banana cake.
Cooking Instructions
- 1
Put the banana in a bowl and heat it up in a microwave. Add rum and mix well.
- 2
Beat the butter until it becomes soft and fluffy. Add sugar and mix well.
- 3
Add egg yolk and mix well.
- 4
Make a merengue. Put egg white in another bowl and whisk it with an electric whisk.
- 5
Add 1/3 flour in a 2 bowl and mix well.
Add banana in a bowl and mix well.
- 6
Add 1/3 flour and mix well. Add 1/2 merengue and mix well.
- 7
Add 1/3 flour and 1/2 merengue in a bowl and mix well.
- 8
Preheat the oven at 170C. Put the mixture in a cake pan and heat in the oven at 170C for 30 minutes.
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