I am trying to make this Middle Eastern food, because it’s easy to prepare and to cook. Also taste delicious. I made it again and again for us, my hubby’s friends, and my friends too. And it’s surprise me because they liked it. Actually this is not my recipes. I got this recipes from my classmate, and she’s originally from Iran. She cooked this food when I was visiting her in her apartment. And in my taste, it was so tasty, so I asked her the recipe, because I would like to cook it by myself. Since it’s really easy and tasty, I decided to shared it in here. For everyone who wants to give it try, here is the recipe.

This is a very simple recipe and delicious that is made with your every day cooking spices, The final touch for this recipe is half a can of sweet peas, I did not add them in this recipe because my wife doesn’t like them.

What inspired me to come up with this method of Chinese rice was the fact that I keep seeing Chinese rice served the usual way which is mostly white in color,no tumeric or curry is usually added to it.So I tried my own method by giving it a twist which is adding tumeric to it so that I will see how it turns out to be,it actually came out yummy and delicious which made hubby to make it his favorite and since then we don’t eat Chinese rice outside but our own method at home. #Ashlab#

I just basically made something from available ingredients and it turned out nice. There is beef in it too ✌🏾

So, I had way too many lamb skewers leftover, and I thought, why not turn them into something delicious? Fried rice is the perfect answer! It’s super quick, super tasty, and a great way to use up leftovers. Plus, it’s packed with flavor from the lamb, veggies, and spices. You’ll definitely want to give this a try next time you have some leftover lamb. Enjoy!

Great recipe Great flavor I'm back from summer break with family and this one is good easy family pleaser!!.. Everyone likes a good crockpot recipe!.. You can add lots I like to add can of drained and rinsed black beans with corn as well my youngest doesn't like the beans so that's why not in this one also great topped with pico de gallo (I have good recipe on page) and green onions topped with fresh cilantro!

Very rich in flavor... I like it so much 😉

This meal is nice and very easy to prepare. I generally like to make my own gravy (with chicken stock), but the aim here again, and like Frank Sinatra sings … “nice-‘n-easy does it, every time.”

Baked rice is a great alternative to risotto. It is also a very flexible recipe, you may omit the meat and replace with some veggies.

I was thinking to make it with a brown rice. But my husband called me and told me that he was on his way home. That’s mean I have only about 10-15 minutes to prepare and make a dinner. That’s not enough time to cook brown rice in the short time.So instead of using brown rice, I replaced it with cauliflower rice. That makes it so much easier. This dish is very easy to make and also #oilfree and #lowcarbEasy simple dish, good for lunch or dinner idea, and super healthy.

Many peoples love rice in its different way , I just try to get a new method to cook it

I just love this recipe ..it's easy and so deliouse