Ghisava (dates version)

#iran_cookery For those who need exact Persian name: قیساوای موز

The addition of dried mint is important as it gives a deliciously different taste to the dish.

#reststyle - This is a traditional Kashmiri delicacy where mutton balls are cooked in a yoghurt based thin gravy. It can be found in many fine dining and North Indian restaurants. It is best relished with Kashmiri pulao, some helping of Biryani or any Indian fried flat bread.

💯 northern Persia shrimps stew.The most famous food of northern provinces of Iran.Must be served with rice.#Persian_cookFor those who need exact Persian name: قلیه میگو

Payasam can be made highly yummy by adding dates and other dried fruits along with Ada or cherupayar parippu.This payasam will be loved by the young and old alike

💯 Iranian quince halva (dessert)A fantastic sweet dish for a dreamy afternoon snack. It can be served alone or with tea, even sometimes with bread as a light meal.#Persian_cookFor those who need exact Persian name: حلوای میوه به

This sabji is under my first recipe category #ghar ka khanna#roj ka Khanna.Actually,this recip is for those who like ghiya...as it is very simple recipe and is made with very few ingredients.Trust me ,if you don't even like lauki,please try this very simple recipe....you can have it as a soup and it is very very good recipe for weight watchers .It is my son's favourite sabji.Even my daughter loves it ...but with some variations....I will share the variations also .

💯 Split pea stew ( meatballs version ) with eggplant.I had never seen an Iranian who don't like gheyme, in my entire life.In Iran, cooking Take a lot of time but the outcome worth it!Serve this khoresh with withe rice whoserecipe is linked below.#Persian_cookFor those who need exact Persian name: قیمه بادمجون

#goldenapron3#week16#kheer#dates

#goldenapron3 clue used kheer, dates

A middle - Eastern chutney Dip with an Indian twist.. taste awesome :ohyeaah you are gonna lick your finger.. for sure :evilgrin

Cardamom gives these baked pastries, filled with fried dates, their distinctive flavor. Try them!

An easy, sugarfree and quick dessert to sweeten up a special occasion

Lets enjoy Christmas and winters with strong stamina and IMMUNITY with my so yumm dates laddo sugary and sugarfree. #christmas #12plates

tastes good but a LOT OF EFFORT to decorate.. need a new idea..

#CookpadTurns4 #dryfruitsDates and Dry Fruits Roll is healthy and delicious sweet recipe which is sugar free. It has different kinds of dry fruits and dates that makes it healthy and nutritious that can be enjoyed by anyone at anytime.

An easy to prepare dessert, made of roasted flour, dates and melted butter. A unique taste!

I never thought that dates can be so good with bacon. When i was in the supermarket with a friend she told me that dates are delicious when wrapped with a bacon. The natural sweetness of dates and bacon when combine together is amazing :)

Light and very moist and full of spices, this gingerbread is a holiday favorite. Don't let the addition of black pepper and cayeene stop you from adding it, it brings just a slight warmth that sets this gingerbread to a new level. Pair it with whipped cream and/or vanilla ice cream for a amazing holds treat!

This is an authentic Persian stew, which is the national dish of Iran. The name means "herbs stew" and it's normally eaten along with Tahdig (Persian rice). For the Thadig recipe: cookpad.com/us/recipes/14834447-tahdig-persian-rice

I use blackstrap molasses. It gives the gingerbread richer flavor. Also, for a treat, I will chop up 2 tablespoons candied ginger and use real butter.

This smoothie is sugar free and is perfect way to curb your hunger especially during fasting as it will keep you full. I love how it tastes and I am sure you will too!It contains no Ice cream but this milkshake still turns out rich and creamy. Combining dates and figs into this thick and filling smoothie is the best thing that you could do to yourself. If you plan on making it for suhoor, remember to soak the dates, figs, nuts and seeds overnight. For iftar just soak for a few hours.I find it most satisfying as a thick smoothie, but feel free to play with proportions until it fits your preference!Sweet and creamy Fig and Dates Smoothie is a healthy and decadent treat to start your morning right!

#cookpadindiaWhen I combined Figs and Dates, I never realised that it will turn out so good. It was damn yummy.It's an easy to whip anyday Smoothie which you can enjoy on any day. It's a guilt free indulgence, I must say. You will love it for sure. It's good both for the Children and the adults alike.Not only is it healthy but also quite easy to whip up. You will love it's awesome creamy texture. And the aroma of the fresh Figs and Mint is just mindblowing. Absolutely an amazing healthy Smoothie for everyone in the family.Absolutely a great start to your day. A lovely Brunch idea too.Enjoy No Cooking with Zeen!

#CookClick This is a Holi special sweet . I made it during Holi . This is very yummy and has a nice texture of crispy gujia and creamy malai as well !

My husband was whining about how he ate this dish at a restaurant and how it tasted fabulous , so I wanted to try recreating it. He said that the dish was $7 with 4 dates each, but it was much more inexpensive when I made them myself. I love making cafe dishes at home.Fold up the edges of the aluminum foil as if making a shallow box. This is because the bacon gives out a lot of excess oil.I usually bake them for 15 minutes in a oven without any preheating. Take them out before you end up overcooking the bacon. You don't want it to harden.Caution: These are high in calories . Recipe by Mooming65

Lait de poule 🐓 recette gourmande de la cuisine 🧑‍🍳 internationale une boisson gourmande à base de lait jaune d’œuf épices et chaque pays à les ingrédients pour sublimer le egg-nogg comme on l’appelle en anglais je met ma touche algérienne les dattes pour l’intérêt gustatif et les bienfaits plus la touche tamarin 🪵🍂🪹

A fantastic dish from north of Persia 😍For those who need exact Persian name: باقلا وابیج

My grandma made this every Christmas and I wanted to take a try at it.

This is a a tasty tea-time snack which is crunchy, tasty and packed with proteins! Tastes great with a cup of piping hot chai! Try it, you won't be disappointed :)