Open in Cookpad AppCooking Instructions
- 1
Steam chinese sausage for 3 mins then slice. Set aside.
- 2
Sautee garlic and ginger until fragrant. then add tomato. Mix ang cook a minute then the string beans.
- 3
Add fish sauce and a little water. Cover and cook until string beans are half cook.
- 4
Add in sausage then cook a minute. Remove tnen serve.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
String beans w/ Chinese Sausage
String Bean with Chinese Sausage
Peas in Chinese Sausage
Green Bean With Chinese Smoked Sausage
YOU CAN USE PLAIN CHINESE SMOKED SAUSAGE OR WINE FLAVOURED CHINESE SAUSAGE (LAP CHEONG )IF YOU ARE ABLE TO GET CHINESE SMOKE LIVER SAUSAGE ( YUN CHEONG ),IT WILL BE MUCH MORE STRONG FLAVOURFULL STIR FRY
String Beans with Mushroom
Chinese Sausage Rice
Simpified version of the traditional glutinous rice. I use white rice for this recipe and simple ingredients for a quick and delicious dinner.
String Beans
Steamed Chinese Sausage
String beans with Bacon and Mushroom
String Beans
Bak choy with Chinese Sausage
String Beans
Sausage with Pork and Beans
Steam Chicken with Chinese Sausage
Steam chicken is delicious, juicy, tender and healthy. It's fast and simple to prepare. You can add in taro or yam slices and mushroom in this recipe. The chinese sausage juice will mixed with the chicken sauce and making the whole dish super delicious.
String Beans or Long Beans
Chinese sausage
String beans w/Mushroom
Beer Batter Chinese Sausage
INSPIRED BY MY BELOVED LATE MOTHER FOR HER SPECIAL FISH PASTE WRAP CHINESE SAUSAGE
Chinese Sausage And Leek
A COMMON AND FAVOURITE CHINESE NEW YEAR DISH
Γίγαντες με χωριάτικο λουκάνικο
Όταν γνώρισα το σύζυγο μου είπε πως αυτό ήταν το αγαπημένο του φαγητό και να το μάθω γιατί το θέλει συνέχεια 😂Το έμαθα, το πέτυχα και το κάνω ακόμα καλύτερο όπως λέει! Ιδού λοιπόν!
String Bean with Mashed Tofu Stir Fry
Spinach with Chinese sausage
Tomato rice with Chinese sausage
Sauteed String Beans
Chinese-Style Smoked Sausage & Pepper Stir-Fry
This is a quick Chinese-style sausage and pepper stir-fry! Savory, smoky sausage with crunchy, sweet peppers in every bite—so delicious and easy. Brown the sausage, toss in garlic, scallions, and colorful peppers, season well, and stir-fry it all together. A fast, flavorful meal you’ll want to make again and again! Enjoy!
Kale with Chinese Sausage
String Beans Adobo
Cooking something for dinner ❣️
Sausage Bean Soup
My parents used to cook this soup when I was growing up and I have fond memories of waking into the house after school and smelling the soup cooking right when I walked in. The smell was so strong and unique that I knew exactly what was cooking and it always made me happy.
String Beans & Summer Squash
5 net carbsRecipe from EatingWell Vegetables : The Essential Reference**I like this dish, just need to cook the beans a little longer.
Sausage, Beef, and Beans
One pot delicious meal
More Recommended Recipes
https://cookpad.wasmer.app/ke/recipes/15990489
Comments (5)