Sausage and Cabbage Instapot 2024

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

I grew up eating recipes like these. The Instapot has helped tremendously. This recipe would not have been as good. We had 4 more people show up with about an hours notice. Technology today is such a wonderful tool. Time savers in days there is no time. This recipe just melt in our mouths, everyone loved it. All grown ups and all 5 granddaughters. I hope this recipe will help someone out there too.

Sausage and Cabbage Instapot 2024

I grew up eating recipes like these. The Instapot has helped tremendously. This recipe would not have been as good. We had 4 more people show up with about an hours notice. Technology today is such a wonderful tool. Time savers in days there is no time. This recipe just melt in our mouths, everyone loved it. All grown ups and all 5 granddaughters. I hope this recipe will help someone out there too.

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Ingredients

  1. 1 stickbutter
  2. 2 cupswater
  3. 4 poundshead of cabbage
  4. 24 ouncesPolish Kielbasa sausage I used Holmes Smokehouse small batch
  5. To taste salt
  6. 1 tablespoonsugar
  7. 1 tablespoonred wine vinegar
  8. 2 tablespoonsChinese black vinegar

Cooking Instructions

  1. 1

    Cut the cabbage and sausage up. Put the butter in the instapot and Sauté. Stir to allow the cabbage to wilt. After you have sauteed the cabbage for about 10 minutes add the water and salt. Pressure cook on high pressure for 45 minutes.

  2. 2

    Let rest 15 minutes. Serve I hope you enjoy!!!

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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