Cooking Instructions
- 1
In a large pot melt your butter……..
- 2
Add to melted butter your cut up kielbasa and sliced onion, sauté until kielbasa is fully cooked ……..
- 3
Next add in your black pepper, garlic powder, crushed red pepper, chicken stock, both cans of undrained beans and your frozen petite peas & corn combo, bring to a boil, stirring constantly, then reduce heat …….
- 4
Cook soup uncovered for about 20 minutes, stirring occasionally, then remove from heat, serve and enjoy 😉!!!!!
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