Spaghetti with sausages
Saidee Fayee @cook_111354341
Got inspired by NduguLuther Sam to make this dish.Hope you enjoy
Spaghetti with sausages
Got inspired by NduguLuther Sam to make this dish.Hope you enjoy
Cooking Instructions
- 1
Cut the top and bottom pieces of the sausages
- 2
Cut the sausages thrice altogether
- 3
Insert the spaghetti into the sausages cut in twos
- 4
Boil water in the sufuria and add a little of oil
- 5
After the water has boiled,place your spaghetti sausages in the war
- 6
Add a little bit of salt
- 7
Take a pan and cut one onion in it.Add oil and heat it gently.
- 8
After 30seconds,add tomato paste and stir.
- 9
Add coriander and Dania twigs and stir
- 10
Stir as you add some of the Dania to enhance flavor
- 11
After one minute,add your spaghetti sausages and stir as you add your spices.
- 12
Ensure that all the paste color and spices are well marinated in the spaghetti
- 13
After two minutes, remove the pan from the heat and you are ready to serve
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Pasta with Wiener Sausages and Broccoli Pasta with Wiener Sausages and Broccoli
I wanted to make a delicious pasta with ingredients already in the refrigerator.The trick of this recipe is to season the ingredients strongly in step 5! The seasoning will bring out the richness of the vegetables and make the dish delicious.If you have white wine, add a splash into the dish for extra deliciousness! Recipe by pata31
-
Yummy Wiener Sausages in Ketchup Yummy Wiener Sausages in Ketchup
I got tired of just having a sausage in my bento, so I came up with this little twist.Turn the heat down to low once you add the ketchup and mind you don't burn it.Adjust the amount of ketchup and sauce to your liking. Recipe by Mimicchi kasan -
For Bentos: Easy and Flavorful Spaghetti Napolitan For Bentos: Easy and Flavorful Spaghetti Napolitan
My son likes spaghetti with meat sauce and also Napolitan and wanted me to include it in his bento, so I make him a flavorful Napolitan spaghetti bento that tastes great even when cold (。^_・)ノ.I learned this secret trick about spaghetti from a TV show, but you add the spaghetti to the boiling water and stir for 1 minute. You will boil it again, so after one minute passes turn off the heat and cover it with a lid. After boiling the spaghetti as directed on the package minus one minute, strain. If you want to cook it al dente, adjust the cooking time by subtracting 2 minutes♪. Using vegetable oil and not olive oil is also an important point ヽ(*^^*)ノ. Recipe by Kyoku -
Korilakkuma Bento with Mini Sausages Korilakkuma Bento with Mini Sausages
When I was making the Rilakkuma from mini sausages, I thought I should also try to make a hooded character.The face parts are quite small, so use a nori punch cutter. 1 serving. Recipe by momo** -
Rolled Cabbage with Fried Tofu and Wiener Sausages Rolled Cabbage with Fried Tofu and Wiener Sausages
This is a variation of my recipe, "Boiled cabbage with Consomme and Japanese dressing".Caution: Make sure to completely drain the juices if you are adding it to a bento. Recipe by Orange Day -
Spaghetti with chorizo sausages Spaghetti with chorizo sausages
Having a stressful day? Want some comfy food? Try this out! It will make you happy! Please share pictures with me after you try :)
-
Sausage and peppers with spaghetti Sausage and peppers with spaghetti
Growing up Hispanic we didn’t eat Italian food at home often. But lucky for me I grew up in New York City so I could always go to little Italy in Manhattan to get my pasta fix!This recipe is inspired by my love of all things Italian.
-
-
Spaghetti with spicy pilchards Spaghetti with spicy pilchards
Easy to make pasta" when I am not in the mood for meat this is my supper of choice"
-
Spaghetti Aglio e Olio Spaghetti Aglio e Olio
Inspired by scheckeats.com/spaghetti-aglio-e-olio/. Modified by me.
-
Vegetarian spaghetti Vegetarian spaghetti
I got the idea of this recipe from cookpad and since it's the last week of Lent, I decided to cook a non-meat spaghetti. I love onion and spring onion so maybe I put them too much.
-
Thai Style LARB Spaghetti with Mushroom and Sausages Thai Style LARB Spaghetti with Mushroom and Sausages
LARB is one of the popular Thai food made with grounded pork,has a strong aroma of grounded stir fried rice grains.Look likes a spicy salad.I'll put the recipe of grounded rice grains later.It's very easy to make.
More Recipes
https://cookpad.wasmer.app/us/recipes/24675471
Comments