Open in Cookpad AppCooking Instructions
- 1
preheat oven to 350. bake cake as directed adding in additional cake items. I baked an a flat baking pan so I could cut out minature cakes.let cool completely.
- 2
add water & gelatin to a bowl stir well & let thicken for about 5minutes
- 3
add heavy cream , pudding, sugar & vanilla to stand up mixed or hand mixer on high till thickened.
- 4
blend fresh berries & sugar in blender, strain into whipping mix, add in raspberry jam whip well.
- 5
once your gelatin is thickend stick it into microwave about 5seconds to loosen it, add to raspberry mixture whip well.let set in fridge atleast 1hour.
- 6
now assemble cakes, I used a biscuit cutter for cakes. Top with mousse and another cake more mousse top with fresh raspberries powder sugar & sprinkles if desired.
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~Cooking is Therapy for the Soul~ Im a administrative case manager working with emotionally & abused children....healing 1 heart at a time..
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