Roasted Parsnips

Name: Roasted Parsnips
Total time: 2400 s
Yield: 2-3 servings
Cuisine: British
Ingredients: 4 parsnips, peeled and cut into quarters; to taste Salt; to taste Ground black pepper; 2 tbsp Olive oil

Rae @LoveRae

Roasted Parsnips

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Ingredients

40 minutes

2-3 servings

4parsnips, peeled and cut into quarters
to tasteSalt
to tasteGround black pepper
2 tbspOlive oil

Cooking Instructions

40 minutes

1

Preheat oven to 180c.
2

Add the prepared parsnips to a oven proof dish. Season with salt and pepper and then toss everything together.
3

Roast until golden brown, should take about 35-40 minutes to roast.

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Rae @LoveRae

on September 19, 2018 19:54

I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.

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