Maple sugar

spelt pie crust, apple jelly (homemade, see recipe link), Golden apples (fresh-picked if possible), unsalted butter (about 20 grams), maple sugar flakes (brought back from a trip to Quebec)

old fashioned oats (about 2 cups), milk, any, brown sugar (about 1/4 cup packed), ground cinnamon

Egg, Milk, Baguette, Butter, Maple syrup, Sugar powder

pancake/waffle mix (like Bisquick, Krusteaz, etc.), mashed sweet potato (from 1 medium cooked sweet potato), eggs, milk (any kind), oil or melted butter, cinnamon (optional but great), vanilla extract (optional), brown sugar or maple syrup (optional, for extra sweetness)

homemade spelt pie crust with lemon and maple syrup (see linked recipe), cherries (about 600 grams), fresh (picked from the garden, see tip in link), eggs, maple butter (brought from Quebec, use any maple butter), heavy cream, light brown sugar, all-purpose flour

flour, kosher salt, non fat dry milk, water warm water, butter melted, instant yeast, maple syrup, eggs, ground cinnamon, brown sugar, powdered sugar, vanilla

Egg yolks, Sugar, Milk, Soft flour, Vanilla extract, Vegetable oil / Butter, Egg whites, Sugar, Maple syrup, Butter

homemade maple shortcrust pastry (see linked recipe), quince (fresh from the garden), golden apples (fresh from the garden), unsalted butter (about 20 grams), heaping tablespoons maple sugar flakes

citrus shortcrust pie dough (homemade, see recipe link), Golden Delicious apples (from the garden, see tip link), heirloom apples (from the garden, see tip link), candied lime (homemade), eggs, heaping tablespoon maple sugar flakes (brought back from a trip to Quebec), lemon (from the garden, see tip link), whole milk (80 ml), spelt flour, granulated sugar

bananas mushed, oats, almond flour, protein powder (I use protein works wondershake strawberry and cream), baking powder, vanilla extract, almond extract, almond milk (I use alpro no sugar), frozen raspberries, cherries, Sweetener to taste with sugar/stevia/maple syrup etc (optional, I personally didn't need to), frozen raspberries

pie dough, apples (about 2.6 lbs / 1.2 kg), maple syrup, egg whites (about 100 grams), sugar (about 100 grams), sliced almonds (about 100 grams)

refrigerated pie crust, butter (60 grams), honey (60 grams), maple syrup (120 ml), eggs, heavy cream (60 ml), light brown sugar (90 grams), pecan halves (150 grams)

unsweetened plant-based milk (such as spelt) (about 700 ml), brown sugar or maple syrup, unsweetened cocoa powder (depending on the milk), vanilla extract (or more, to taste), ground cinnamon, ground nutmeg, chili powder, (Zest of 1 lemon, optional), (Cornstarch, optional)

(thickness 5 mm / 0.2'', diameter 5 cm / 2''), egg yolk, milk or soy milk, maple sugar powder, vegetable oil, cake flour or all-purpose flour, whole wheat flour, (0.7 oz, 3.5 Tbsp) ground almonds, vanilla oil, optional, ℃ / 338 F for 12-14 minutes, Preheating; 190℃ / 374 F

Brown sugar, Paprika, Chili powder, Garlic powder, Cinnamon, Cayenne, Red pepper, Onion powder, Maple bacon seasoning, salt pepper, parsley

butter, maple syrup, eggs, flour, baking powder, milk, strawberries, halved (for topping), strawberries, diced (for the batter), powdered sugar, to dust on top

plant-based heavy cream (about 400 grams), maple syrup (about 40 grams), soy milk (about 100 grams), agar agar powder (about 2 grams), raspberries (about 150 grams), scant 1/2 cup water (about 100 grams), unrefined cane sugar (about 15 grams), lemon juice

egg yolks, maple sugar (about 30 grams), heavy cream (about 500 grams, 30% fat), maple syrup (about 125 grams), Brown sugar

all-purpose flour, mashed bananas, ripened, butter (at room temperature), walnuts, chopped or crushed, brown sugar, large eggs (at room temperature), baking soda, salt, vanilla extract, ground cinnamon, maple syrup, ground cinnamon

sugar (about 100 grams), peanut butter (about 120 grams), honey, maple syrup, or corn syrup (about 120 ml), Cheerios whole grain cereal (about 75 grams), unsalted peanuts or gluten-free chocolate chips, optional (about 70 grams)

full cream milk, corn starch or corn flour, sugar (less sweet) 4 for a sweeter fried milk, egg - beaten OR AS NEEDED, Corn starch - OR AS NEEDED, Fine bread crumb or Panko - OR AS NEEDED, . Serve these by dipping them in CONDENSED MILK or CUSTARD SAUCE, . Alternatively, you can also serve these with jam, honey or maple syrup, . Drizzle some powdered sugar if you don't have any of the above, . If you don't have air fryer, this fried milk can be deep fried until golden crisp. Original recipe is deep fried

strawberries (about 5-6, depending on size) (about 150 grams), maple syrup or sugar (about 30 ml or 25 grams), water (about 120 ml), espresso (about 2 ounces or 60 ml) or any strong coffee you like, soy milk, oat milk, or any milk you prefer (about 240 ml), the strawberry syrup you made (I used all of it), Plenty of ice

regular bacon, brown sugar, maple syrup, water, black pepper, cayenne pepper

beef slices, butter, quinoa rice, cauliflower rice (for non-keto, use 1 cup white rice instead of quinoa and cauliflower rice), Honey Sauce, maple syrup (for non-keto, use honey), water, salt, garlic (minced), onion (minced), psyllium husk powder (for non-keto, use 1/2 teaspoon corn starch), Sauce

bread flour (about 300 grams), maple syrup (about 30 grams), granulated sugar (about 10 grams), unsalted butter (about 30 grams), water (about 130 grams), instant yeast (about 3 grams), salt (about 3 grams), Overnight oats 5 ounces (about 140 grams), oats (about 40 grams), milk (about 100 grams)

- Pork Ribs, - Cider, - Brown Sugar, - Salt, - Paprika, - Garlic Powder, - Onion Powder, - Oregano, Wood Chips, - Red Onion, - Clove of Garlic, - Butter

coconut oil (about 35 grams), granulated sugar (about 30 grams), maple syrup (about 20 grams), milk (about 20 grams), cake flour (about 130 grams)

warm water (80 g), golden monk fruit sweetener or brown sugar (15 g), yeast (2.5 g), cashew butter (15 g), all-purpose flour (130 g), salt, maple syrup, golden monk fruit sweetener or brown sugar (15 g), cinnamon powder, steamed cashews (100 g), soy milk (80 g), maple syrup