Biscoff lotus

telur gred A, gula perang, tepung gandum + 1/2 sudu teh baking powder, susu segar, minyak jagung, biskut biscoff (hancur lumat), fresh cream, biskut biscoff ( hancurkan hingga halus, Biscoff spread, Biskut biscoff, Fresh cream

lotus root, minyak masak

marjerin*, gula kastor, telur* gred B, susu pekat manis*, esen vanilla*, tepung naik sendiri-ayak, serbuk koko*, biscoff spread tambah 1 sb minyak masak

butter, gula perang, telor, Biskut Biscoff dihancurkan, Tepung gandum, esen vanilla, cream cheese, spread biscoff, telor digaul rata, gula icing

puff pastry frozen, Hazelnut chocolate spread- Gardenia, Biscoff spread- Lotus, Biskut Biscoff kisar-pilihan, Kacang tanah kisar-pilihan, Telur kuning- sapuan

puff pastri frozen (square 4”- Kawan), Biscoff spread- sapuan, Peanut butter- sapuan, Egg wash- (telur+ susu), Gula aising + serbuk cinnamon - pilihan taburan

Bahan A, biskut biscoff atau 160gm perlu dihancurkan, butter, Bahan B, creamcheese, spread biscoff, esen vanilla, Bahan, whipping cream, gula asing, Bahan D (Topping), spread biscof

mashmellow, biskut biscoff, coklat putih atau dark coklat

tepung gandum, baking powder, susu tepung, serbuk oreo/ serbuk biscoff, telur A, ovalette, gula pasir, gula perang, garam, COCA COLA

longan kering, biji lotus kering, gula batu, air

gula kastor, telur (saiz A/B), tepung gandum- ayak, esen vanilla, biscoff spread- inti, minyak-oles loyang

butter, shortening, gula perang, telur, minyak jagung, lotus biscoff spread, tepung jagung, nestum kisar, emplek, baking powder, soda bikarbonat, cream of tartar

Paratha plain, pisang -potong kecil, marjerin- optional, Biscoff spread

dark chocolate coins (Beryl), buttercup (apa2 jenama butter) -suhu bilik, gula kastor, gula perang, telur, garam (tidak perlu jika guna salted butter), esen vanila, tepung naik sendiri (diayak), serbuk koko (diayak), lotus biscoff (dipatah2kan), Biscoff spread crunchy- pilihan, Biscoff spread- hiasan

Kulit popiah, biskut biscoff hancur, pisang emas atau apa-apa pisang, sapuan biscoff (cairkan bersama 1 tbsp mentega), tepung gandum + 6 sudu air (kacau rata untuk, tepung gandum - 6tbsp air (utk gam hujung popiah), Minyak masak

Biskut Lotus Biscoff (dikisar), Mentega (dicairkan), Krim Keju (suhu bilik), Krim Putar, Lotus Biscoff Spread, Esen Vanila, Lotus Biscoff Spread (dicairkan)

biskut biscoff atau 100gm biskt biscoff + 200g bskt Marie, butter, susu pekat, milo, serbuk koko, biscoff spread, fresh milk atau full cream milk, cream cheese, biscoff spread, gula icing, dairy whipping cream + 1 sudu makan gula icing, biscoff spread yang dicairkan

biscoff crumble, butter (cairkan), cream cheese, gula halus, esen vanilla, whip cream / plain yogurt, telur, biskut lotus biscoff, lotus biscoff spread, Biskut lotus biscoff

air, tepung segera Apam, Biscoff crunchy spread-secukupnya, Kertas kek

paratha frozen, Biscoff spread, biskut biscoff- Kisar kasar, telur- untuk sapuan (egg wash)

Boleh rujuk resepi Tart Shell ini 😉, cream cheese, gula aising, kuning telur gred C, Biscoff spread, Biscoff crumbs

Bun kosong, Creamy cheese, Lotus Biscoff spread, Lotus Biscoff crumble

tepung rot, gula kastor, garam, susu segar/full cream, telur, yis, unsalted butter, biscoff spread, biscoff crumble (opt)

butter, gula aising(mamy guna 80g sahaja), kuning telur, tepung gandum, biskut biscoff hancurkan, sk garam, cheddar cheese (untuk tabur atas biskut)

biskut biscoff (kalau takde @ nak kurangkan bajet guna 300 gram biskut marie), butter (suhu bilik), susu pekat, milo, serbuk koko, biscoff spread, fresh milk atau full cream milk, cream cheese (lembut & pada suhu bilik), biscoff spread (Uchu;4 sudu besar), gula icing (Uchu;2 sudu besar), dairy whipping cream (uchu guna 1 kotak kecil,200 ml), gula icing

biskut lotus biscoff, mentega manis, cream cheese, gula aising, Lotus Biscoff Spread Smooth, garam halus, dairy whipping cream, spread lotus biscoff smooth @ crunchy, biscoff lotus cookie crumbles

tepung gandum-ayak, baking powder-ayak, gula castor, marjerin - Pelangi, telur, esen vanilla, ovalete - pilihan, biscoff spread-pilihan

mentega, telur, gula, tepung gandum/superfine/hongkong, susu manis, kaya, ovalette, susu cair, nestle cream, serbuk ice cream vanila, milo, bijan