Butter cookies

to anyone that has tried my recipe i would love to see photos and would love to know if you changed or added any thing that might be nice thanx

Hello everyone, I hope that all are well and getting ready for the holidays. I am feeling better and better each day :). Christmas is coming up rather quickly, so I decided to start my christmas cookies, so I haven’t made Christmas cookies in years, so I took out the recipe and started making cookies this morning.The cookies are simple to make, a recipe that is straight forward and not to much of a mess in the kitchen. My kitchen is quite small, so I don’t really have much counter space to lay everything all over, so I have to move a few things around to be able to cook and bake. So, here here goes…..:)

my friends and family love these! easy to make and easier to eat!

My youngest son don't eat a lot of stuff but he loves peanut butter so I just threw all this together and he loved it. Been making it ever since.

for more fun i like to add colored sprinkles depending on the season... i loved them when my oma made them and my kids love them just as much... for diabetes just replace all sugars with sweeteners... its just as good i promise :) :cookie

I love peanut butter, but have developed an allergy to it. Finally tried almond butter. I’ve had a hankering for some peanut butter cookies, and decided to try some Almond Butter cookies. Just switched out the peanut for almond. They’re pretty tasty! #globalcookpadgames2024

When I was about 18, I attended a cooking class taught by an American. This is an adaptation of the recipe from that class.The origin of this recipeThe original recipe was too sweet, so I adjusted it several times to arrive at the current measurements.

My aunt use to cook for a school cafeteria and I really had to beg her for the recipe.....

My boyfriend loves peanut butter cookies, and he goes away on the weekends. I thought I might surprise him

Page Peter teaches cooking

Pillsbury recipe from the Best Cookies Cookbook

This is the first time I'm making cookies for this occasion, especially because my older little one is starting to ask for them and, of course, mom indulges her. The recipe is very similar to my decorated butter cookies, except here I added a bit of orange zest, which can also be lemon, or just essence. I also provide some tips on which piping tips to use for each design and tricks on how to make them.

#12platesHave fun with these cookies, cut them different shapes and sizes and colour them as you wish.My cookies were different sizes so I took the smaller ones out of the oven earlier.

This is the easiest peanut butter cookie recipe ever. It only needs 4 ingredients and 20 minutes to make. You can use either crunchy or smooth peanut butter, as well as sugar free or not.

Usually I bake this simple recipe for friends and family for holidays or wine night with the girls! Delicious buttery,cant just eat 1 :)

Taste Of Home

Simple Butter Cookies use to form your desired cookie press design make sure your dough is well chilled for better result.

I needed a recipe to use up the four egg yolks I had left over from making meringues so I made these! I overbaked mine (18 min in a toaster oven) so definitely bake for less time than that. Also, the egg whites are optional - mine were again, leftovers. Adapted from Deb72's "Mrs Fields Soft and Chewy Peanut Butter Cooky"

1 cup of sugar, 1 cup of peanut butter, 1 egg, 1 tsp of vanilla extract, 1 pinch of salt

I had peanut butter and didn't know what to do with it. I searched for many recipes, but none convinced me until I came across one on YouTube and added my own twist. I hope you like it!

Super easy cookies that are a family favorite.

you can take a fork and make the criss cross pattern, just use the back of the fork! (:

I absolutely love peanut butter cookies. I found this recipe a long time ago in my collection. This is the first recipe I have published. I hope you all enjoy! I look forward to posting more recipes soon!

This recipe is delicious and well-balanced, easy to make without any fuss. It doesn't require many ingredients, and there's no baking powder or baking soda. These cookies make great gifts for various occasions. Kids love them, and adults enjoy them too. They are perfect as a snack and pair wonderfully with milk, tea, coffee, or juice. So tasty you'll want to share!

I grew up with quite a few Italian bakeries around town. I've searched for ten years for a recipe. Found it on pinterest! Now I'm on a search for the colored ones with the sprinkles on them. I don't know what they're called though. : )

Took a recipe I found for these and changed it all up to make em blue for my boys! Hope u all enjoy!

These have now been dubbed Grandma's Christmas Cookies, everybody's favorite, especially my daughter! 🎄 Jennifer said, "you can skip the Scotcheroos this year if you wanna bring a double batch...but don't forget the Fantasy Fudge! 😁