Homemade Bread

Name: Homemade Bread
Cuisine: Nigerian
Ingredients: 3 cups flour; 1/4 cup sugar; 2 tsp powdered milk; 2 tsp condensed milk; 1/2 tsp salt; 1 cup warm water; 4 tsp butter

K&K Kitchen @Hauwa_2016

Ilorin

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Homemade Bread

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K&K Kitchen @Hauwa_2016

Ilorin

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3 cupsflour
1/4 cupsugar
2 tsppowdered milk
2 tspcondensed milk
1/2 tspsalt
1 cupwarm water
4 tspbutter

Cooking Instructions

1

Get a clean bowl, pour in warm water, milk, sugar, salt, yeast condensed milk and whisk it lightly.
2

Pour in flour And knead for 2mins.. Cover and allow to rest for 20mins.
3

Now add butter and knead for 30mins wit hand or 15mins with with a mixer.
4

Cover and allow to double in size. Divide dough into 2 allow to double in size again for 2 time.
5

Grease your pans and roll d dough into your desired shape. Transfer d dough into d pan, cover and allow to rise. Preheat your oven and bake till brown.
6

Done..

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K&K Kitchen @Hauwa_2016

on October 22, 2019 09:40

Ilorin

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