Samp and Beans

I wanted to make palm oil stew and white rice today. But, my brother said no! That I should make fried rice. So, I came up with this idea and I also wanted to add it to one of my #friedricerecipecontest but it seems the contest has ended 😂😂😂😂😂🤦‍♂🤦‍♂🤦‍♂🤦‍♂but that won't stop me from eating and posting

Ok this is one of hubby's favourite but because is takes time to cook I try to avoid cooking it but finally made up mind today i am glad i did.Added green pepper for the first time and wow it taste really good.

These my recipe is from my grandmother let my tell your one secret open your ear Did your that my grandmother never throw away her dry fish bone.she pound it with ginger .and use it in kuka soups.so today I try her recipe and it was superb.

The story behind this food eeeeh😂😂I was jejely passing on my own at Zika villa ooooh, when @cookingwithseki carried her vegetable sauce to do me olonga(long throat), I ask her for recipe ooo🤓, but she was doing shakara for me, I vex, enter kitchen and did some yummilicious concoction 😋😋 and it turned out superb, so I did my own shakara for her, by mentioning her and posting it😂😂😂😂😂😂

Not a great fan of pancakes. But since my sister is around, I decided to make her this for breakfast today,plus I also needed to teach her how it's done cause she wanted to learn. You needed to see the way she was devouring them 😂😂😂 right now, as I type this, she's sleeping with her kids 🤣🤣🤣

My mum taught us all how to cook the perfect beans porridge. You can’t go wrong with this. And my number 1 secret to a soft and sweet beans porridge is the beans itself. I will share the beans type with you.

Beans stew is more like you having rice and beans with stew, my kids don't like beans and I try to incorporate beans into their meal some how; one day I tried this method and it work.

#nigeriastreetfood. Being the lover of puff puff and I don't know how to do it well,I have to ask my neighbor who used to do it and sell,she taught me how she used to do her own,she used to add pinch of baking powder. I Try it,m this is the best puff I have ever did.

This soup here is two years old ooh.. I actually made this soup 11th December 2016.. My brothers and their battalion of friends were all coming in from Malaysia that ooh and sent me my money to cook for them as the chef Na. Mehn it wasn't easy ooh but it was worth.. I actually made three different soups that day and they were all wowed by my cooking skills that they kept showering me with "Ego" 💃💃💃wooh that was my best December ever ..biko don't ask me how many servings ooh cause I can't remember 😂😂😂I sha know that they were up-to 25 #DELTA_STATE

I decided to go down memory lane with this dish, it was a regular dish in my late grandma's house when I was growing up, I remembered how I looked forward to holidays in her house because of some her unique dishes.

This meal is one of the local meals my grandmother taught me. Delicious and yummy!

First post of the year... Please I don't have much story to tell about this here. But I just want to pepper all those people that have been peppering my eyes and my taste bud for the past one week now.. More recipe coming. Just wait for it 😋😋😋

The main focus here is the moi moi. Other things there are just tormenting accomplices 😂😂😂 you'd be surprised and wowed if this is actually moi moi or not. Bring your 💺 💺 let me tell you how I made it 😎😎😎

Beans is something I hardly eat, the only way in do that is trying to make it extra special, that's why I always take my time to make my beans. My room mate back then in Uni taught mW this method and this has been my way to go method of cooking beans for years.

This soup has been a staple in our home since childhood.A sudanese friend of my mom taught her how to make the soup.In Sudan,it is normally eaten as a side dish with tortilla wraps

My sister's best soup 😋She makes me cook it, and this time, I had to make it with CHICKEN 😍😍Everyone ate over dose 🤣😂About our neighbors, pepper them😎😂😂Let me teach you how to make this delicious soup 😋😋

I wanted some unique, simple but still super delicious and healthy. So i gathered all the veggies and other ingredients in my kitchen and created this masterpiece. Sometimes, simple and easy is best way to go.🤣😂🤣😂

One way to reduce the flatulence or indigestion associated with Beans is to cook it with another staple, Rice and Beans recipe is one of such recipes.

Lemme tell u something about this recipe ehn. I saw a donut recipe on cookpad and decided to give it a trial, I followed all the procedures and instead of getting soft and smooth dough, I got watering dough 😦😦😦 I added more and more flour 😅 and rolled it flat. Cut it and fry 😂..That is why u see yeast in the ingredients, it's hard and really don't taste nice 😕 the flour swallowed the sugar in it.Why did I share it here? Because I want to tell you my experience 😂😂😂So do not try it! 🏃 🏃 🏃 #yobestate

Beans is not something I eat often but I crave for it, I take my time to prepare it and it it comes out really nice and yummy 😋😋😋

I just started enjoying this meal after I tasted it for the first time at the NAT House and finally I was able to make up my mind to recreate this meal on my own and it was yum yum

My feel good, everyday meal is Beans, not just any Beans but Honey Beans ( Ewa Oloyin) and when cooked with riped plantains, with a dash of Effirin leaves, the taste is simply exquisite.Honey Beans snd Ripe plantain is a match made in food heaven...lolzSo here's my easy breezy, ( stress free method too) but super yum and healthy Honey Beans and Plantain Porridge.Enjoy and feel free to share with your neighbours.😂😂😂

Groundnut soup has always been my favorite..My dad taught me how to prepare it..I decided to try it out today..

I was trying to perfect my beans cooking skill, and I was craving beans that morning. I walked miles to gather the ingredients 😭 was it worth it? Yeah!

#backtoschool serve this with kindirmo 😂😂 you'll go tell me stories. #teamkano

Am not particularly in love with Egwusi soup ( I have my special Preference) but Egwusi with Dried Water leaf soup holds a special spot in my heart because my Dad taught me how to make it.The aroma, taste and texture is simply beyond description and this Harmattan season dried water leaves is easy to find or you can buy the water leaves and dry them easily at home for some hours..This soup is just super easy, super delish and so good.

Beans soup is one of the best soup in my home town. I always salivate anywhere I see & perceive delicious beans soup.

My grandmother taught me this special local delicacy when I was a teenager

I saw many recipes here on it,even during my nysc days,some corpers cooked it,I wondered how it tastes then but today,my curiosity is settled 🤗😄

So, today my boo asked me what am gonna cook and i was like i dont know🙄 cox honestly i had nothing in mind, so after some minutes i remembered we have some beans @home, thats when i started to think of what to make with it, and finally i make this.........