Soft buns

Delicious American Soft Buns

I used to make buns with recipes for hard hamburger buns, but I was looking for a softer variation that blends well with the filling. This recipe makes soft and delicious buns without any trouble.Usually there's a lot of rules for baking, but you can make this nice and easy by mixing everything together for primary fermentation, then divide for secondary fermentation. Eat as it is, or toast. The dough will settle down and be firmer from the next day. For 18 after dividing dough into 50 g portions. Recipe by mitesolo

These buns are very soft and delicious, yet they have enough consistency to hold all the ingredients of a fully loaded hamburger. They're nothing like what you find at the supermarket. I invite you to try this recipe and fill these buns with whatever you like.

I’m on my journey to find the best recipe for steamed buns or mantou. This is so far the best recipe I ever came across. Very fluffy, not too sweet, just the right balance of flavor and texture.

I have been making these for years they are crunchy on outside and nice and soft on the inside best recipe for pretzels!

These flavourful cookie bars, also called " food for the Gods" has a crusty outside and chewy inside texture. They are often served on Christmas eve as a dessert. They are also perfect for holiday gift or treat.

If you like a perfectly soft buns that last for 3 days try this recipe ❤️

This is a remix of the "Giant Cinnamon Twists" by pattij424. Makes about 12 Cinnamon Buns.

I made this using a bread maker, but you can knead it by hand. We love sliders but we can't find the perfect buns for them. You can glaze the top with yolk and sprinkle toasted sesame seeds on top for better finish.This recipe will yield about a dozen buns, more or less. If the buns are too thick, cut and remove the middle part. You can use this for sandwiches later!When you are making bread, sometimes you need to add more flour or fluid. Check the consistency of the dough and add flour or fluid accordingly.

This should be bad instruction recipe ..but buns is so soft and delicious :)

Swedish Cardamom bunsAn afternoon treat, fragrant and delicious, perfect with afternoon tea and autumn leaves.

☆Basic Bread Dough☆ Buns Version. In our house, 4 buns are just the right amount for one meal... Made it to the trending list on 06/23/2103!The story of this recipeWhen we make hamburgers at home, we need 4 buns, so I uploaded a recipe with the right amount for that.