Idli Sambar

Upma Budhiraja Sweety @cook_17454312
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Rava idli is a variation of popular South Indian breakfast item, easy to make and easy to digest, a healthy version learned from my mom.
Cooking Instructions
- 1
Add oil mustard seeds and eno in suji and then add dahi.
- 2
Make a smooth batter of all ingredients and put this mixture on the idli stand and cover the lid of the cooker for 10 minutes.
- 3
After that take out idlis from the stand.Soft and yummy idlis are ready to serve.
- 4
Take the pressure cooker add water with daal.Now add salt,red chilli powder,sambar masala and mix well. Add vegetables and imli water and keep stirring.Sambar is ready and serve it with idli and coconut Chutney.
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