Cabbage roll pie

Name: Cabbage roll pie
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 tbs butter and oil; Salt; Cabbage fillings

Cooking Instructions

1

In a bowl add your flour salt and butter and mix them well, add your oil and water to make a soft dough,divide the dough into small balls.
2

Take one and make it plat like this and add your filling
3

Using knife cut the end of the flat dough like this
4

Roll it like this and press the edged by using your hand like this, fry on medium heat till golden brown
5

Enjoy

on November 25, 2019 08:32

Kano State

Married, and living in dutse jigawa stateLove making delightful cooking

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