This recipe is translated from Cookpad Mexico. See original: 
Espagueti con camarones
Espagueti con camarones 
Cooking Instructions
- 1
Cook the spaghetti with a piece of onion and 2 bay leaves.
- 2
Heat a pan on the stove, add 1/4 cup margarine and a splash of olive oil. Once melted, add the chopped garlic, being careful not to burn it. Add the shrimp and cook for 2 minutes on each side. Add the cream, salt, and pepper, and mix in the cooked spaghetti.
- 3
Adjust seasoning, serve, and garnish with parsley. ENJOY!!!
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