Quick Spaghetti with Shrimp 🍤

Name: Quick Spaghetti with Shrimp 🍤
Cuisine: American
Ingredients: 4 pounds large frozen raw shrimp, slightly thawed, tails off, peeled, deveined; Olive oil; 1 onion, sliced; 1 red pepper, sliced; 10 cloves garlic, minced; 1 can (14.5 ounce) diced tomatoes, undrained; 1/8 teaspoon black pepper; 1/8 teaspoon salt; 1/2 teaspoon cayenne pepper; 2 tablespoons lemon juice; Cooked spaghetti

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Saved

Ingredients

4 poundslarge frozen raw shrimp, slightly thawed, tails off, peeled, deveined
Olive oil
1onion, sliced
1red pepper, sliced
10 clovesgarlic, minced
1 can (14.5 ounce)diced tomatoes, undrained
1/8 teaspoonblack pepper
1/8 teaspoonsalt
1/2 teaspooncayenne pepper
2 tablespoonslemon juice
Cooked spaghetti

Saved

Steps

1

Make sure all tails are off from your shrimp ………
2

In a large pot sauté in olive oil your sliced onion, red pepper and minced garlic until tender……
3

Add in your can of diced tomatoes and cook for about 15 minutes, stirring frequently…….
4

Next add in your shrimp, black pepper, salt and cayenne pepper and cook shrimp until they turn pink …….
5

Remove shrimp from heat and stir in your lemon juice ……. Then serve over cooked spaghetti and enjoy 😉!