Fry bread

Quick n easy to make yumm to eat #ramadanspecial

#Alhumdulliah #Homemade #Enjoy #BreadChickenCheeseBall #WithSauce..🥰

Some of my favorites

A nice and delicious recipe from Iran 🥳

good texture

Bring your own lunch box to school or work is a great idea. This is simple and easy recipe to try ✨

This is my favorite bread that I've been making for many years.The dough is soft. Use 190 ml water and dust your workspace with a little flour if it's difficult to handle. Pinch the seam tightly after filling the dough with the paste. If the paste is soft, it may leak out. Add in as much as you like (the photo shows 25 g x 14 = 350 g). Recipe by Blue poppy

Learned from dad, but he put cheese on it!

Chicken bread patties

I made it#cookpadramadan

I love this bread. It would be better if you use premium bread flour.

It's healthy and tasty#5ing

healthy homemade bread..serve it with burger or bologna sauce.. yuummm

I created this recipe to use up cheese It takes longer, but it will taste better when you pan-fry the onion used during Step 3.Please adjust the water content, and temperature depending on the flour you use and the season. I baked in a microwave with the oven setting. Please adjust the temperature and baking time according to your oven. When you are using unsalted butter, add 0.2 g of salt. I cut the dough into half during Step 4, but the shape will be more settled if you cut it into 3 and braid them. It's a braided bread in the Top picture. Recipe by SALASA

this is my favourite recipe...#RamadanSpecial

#kidstiffinHealthy and tasty tiffin for kids.With kids parents will also enjoy this dish.

it is easy to prepare and soo yummy

Bread pudding. Every good cook should make it once, and then maybe just move on. It's been done to death and in every horrible form imaginable. But, it's a forgiving introduction to custard, and if you do it right, it's pretty tasty.

I like sausage bread so I make them often, but twisting the dough around the sausages is pretty hard. So I thought up an easy but still attractive way to make the rolls.I always pay attention to how much the dough rises.The rolls may look complicated, but they are actually easy. I used to use sausages on skewers or use two small ones at once before I found these sausages. These ones have 8 per package, and are just right for making this sausage bread. Recipe by Mimimiccho

This is my own creation.I made it because I don't really like cake flour pancakes.If you use vegetable oil in your frying pan, add the oil before reducing the temperature of the pan on the towel.These have a really soft, smooth, melt-in-your-mouth texture. Recipe by kawagoe33

#CWN#MyFavouroitedish#post_3rd#dish_bread_dahi_vada

On weekdays we always eat rice and miso soup for breakfast, but on Sundays, when my husband isn't working, he always eats toast for breakfast. I used the bread maker to make the bread from scratch, too. My husband loves his scrambled egg toast so I wanted to introduce the recipe on Cookpad.The milk bread tastes so great because it contains a mixture of milk and skimmed milk powder.When baking the bread in the bread maker, add the egg mixture after it's been returned to room temperature. This will result in a smooth and fluffy loaf. You can make the scrambled eggs really quickly in the microwave and the grated cheese will lend it a nice kick!Toast to how you like. Recipe by Nanohana uchan

A delicious evening snack for all age group on rainy days. A healthy snack for school kids when they come home hungry.