Baked bread Pockets

Name: Baked bread Pockets
Yield: 3 servings
Cuisine: American
Ingredients: 6 pieces Bread; 200 grms Paneer; 2 Cheese cubes; 1 Onion chopped; 2 tsp Black pepper

Smriti Palit @cook_17419367

It's healthy and tasty
#5ing

Baked bread Pockets

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Smriti Palit @cook_17419367

It's healthy and tasty
#5ing

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Ingredients

3 servings

6 piecesBread
200 grmsPaneer
2Cheese cubes
1Onion chopped
2 tspBlack pepper

Cooking Instructions

1

Take the bread slices and cut the sides roll it flat with the help of rolling pin.
2

In a bowl add grated cheese, grated paneer, black pepper, salt and chopped onions.
3

Mix all the ingredients really well.
4

Now make a slurry with all purpose flour and water. It should not be very thick or thin.
5

Take bread add the mixture into it. Fold it and secure it with all purpose slurry.
6

Bake it for 10 to 15 mins in 180 c

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Smriti Palit @cook_17419367

on July 02, 2019 12:05

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