I always made these mini pizzas for my dad's birthday. I made 2 baking sheets. I love them and would make them all the time 🤣

With just a few simple, tasty, and aromatic ingredients, you can make real little gems! Think about a buffet or an appetizer spread: why not try serving these delicious mini pizzas? ❤️ The rich, flavorful Mediterranean-style topping will burst with flavor, made even more irresistible with my "Vegan Melty Cheese"! 🤤

Made these for a quick treat on game day and had to make a double batch they went so fast! :cookie

My mom started a no-carb diet, and I was interested in it, so I came up with my own low-carb menu based on what she eats.I'm going on a diet, too, so this is from my menu of easy appetizers.For those worried about carbs, be careful about spreading on too much ketchup! Regular ketchup has a high sugar content, so be cautious.Based on my calculations, this dish has 4 g of carbohydrates, but it may differ depending on the seasonings and ingredients that you use.If you use regular ketchup, it'll be about 6.4 g.It burns easily, so be careful! Recipe by Su-ji-&jiru

I changed some of my friend's special recipe. I made the dough with olive oil, not butter. I made them for an appetizer.They are small, so don't put too much sauce or cheese on top.It doesn't take much time to bake them, so adjust your oven temperature and make sure not to burn them. Recipe by Brandy

so yummy

A recipe to use up extra sourdough starter, approved by the whole family... absolutely delicious! 🤩🤩🤩

I needed a quick recipe for breakfast so improvised.

It taste is almost same like pizza,but in crispy version...haha