Volunteer Translators: Students in the Translation &Interpretation Seminar, Sapporo University

You can use whatever fruits you prefer. have fun with the different flavors you can come up with! This is a great alternative to heavier and fattier desserts.

I tried mixing the fruit used in the recipe for Mixed Fruit Cream Sandwicheswith drained yogurt, and the result was a rich and flavorful fruit salad.Use whatever fruit you like, in whatever amount you prefer. I recommend using fruits in season. I used a can of mixed fruits containing tangerine segments, yellow peaches and pineapple for this. For 2-3 servings. Recipe by annnnn

Very simple and quick breakfast idea.

Love this salad in the summer. has a nice light feel and the flavors blend beautifully together. :-)

To prepare this salad, all you need is to mix yogurt with cucumber and garlic then flavor with mint.

MY VERSIONSIMPLE SALADLOVING IT

A must try cold mezze with fried eggplants, garlic and plain yogurt. You’ll lick your fingers after it!

I made my usual quinoa salad and decided to add some yogurt. Tastes great!!!!

Potato Salad is usually made with plain yogurt or mayonnaise but I decided to give Greek-style yogurt a try this time.It resulted in a smooth and zesty potato salad.Please adjust the cooking time so that the potatoes turn out neither too hard nor too soft.Cut the ingredients to the same size and you'll achieve a better looking potato salad.Please try flavouring this salad to your taste. It's handy to make this in advance and stock in the fridge. Recipe by violets